Sunday Menu
Try one of our new breakfast cocktails!
Breakfast and lunch menu 8:00-2:30.
Complimentary basket of made from scratch pastries and biscuits, house made jam and apple butter.
Sip a Bloody Mary, savor a hot cup of organic, locally roasted coffee, and enjoy a hearty breakfast or lunch!
BREAKFAST ALL DAY
New England Scramble - 12
grafton cheddar, local eggs, north country smokehouse maple sausage, spinach, scratch biscuit and fruit salad
Stuffed Frenchie - 14
apricot cream cheese stuffed buttery brioche, almonds, 100% vermont maple syrup
Croque Madame* - 13
Black Forest ham, gruyere, Anadama bread, two local eggs sunny side up, mornay sauce, fruit
Crabby Patty Benny* - 16
scratch made crab cakes, local eggs, hollandaise, fruit, homefries
Yankee Biscuits - 14
scratch made biscuits, savory vegetable and bacon cream sauce, local eggs, fruit salad
Classic Benny* - 13
poached local eggs, smokehouse Canadian bacon, hollandaise, house brioche, fruit & homefries
The Burrito - 12
scrambled local eggs, veggie chili, cheddar, guac, salsa. homefries
add beef brisket +3
sub dairy free cheese and/or tofu no charge
Brisket & and Eggs* - 14
Slow braised beef, over easy eggs, biscuit, chipotle-lime hollandaise, homefries
Avocado Toast - 12
scrambled local eggs, guacamole, cotija-chipotle cheese, sourdough, fruit
Flapjacks - 12
maine blueberry, traditional or strawberry almond - served with 100% vermont maple syrup
B.Y.O Omelet - 11
Local eggs, cheddar, fruit or homefries
add: maple sausage, smokehouse bacon, black forest ham 1.50ea
add: mushrooms, onions, peppers, tomato, spinach 0.50ea
**scrambled tofu is now available as a substitute in our egg dishes.
Soups & Greens
italian garden vegetable with parmesan vegetarian chili yellow split pea and spinach
seasonal crackers ~ 7
pink mermaid greens, grilled salmon, kalamata olives, green beans, egg, cherry tomatoes, sundried tomato vinaigrette 15
mr. green jeans roasted chicken, greens, bleu cheese, candied pecans, smoked bacon, champagne vinaigrette 14
simple salad greens, garden veggies, scratch dressing 6/8
caesar* romaine leaf & hearts, egg, croutes, classic lemon-parmesan dressing 8/10
salad additions:
shrimp ~ 8 grilled chicken ~ 6 chicken salad ~ 6 spiced tofu ~ 4 crab cakes ~ 8 scallops ~ 9
Sandwiches & Big Plates
margherita chicken agave-lime chicken, cotija cheese, guacamole, lettuce, tomato, pickles, garlic roll, roasted potatoes 13
seafood crepes shrimp, scallops, salmon, orange-basil cream cheese, arugula salad 16
california club roasted turkey, guacamole, smoked bacon, mayonnaise, lettuce, tomato, multigrain, pesto pasta 12
chicken pot pie smoked bacon, mushrooms, garden vegetables, scratch crust 16
rueben corned beef, gruyere, bacon-beer-kraut, kremlin dressing, rye, roasted potatoes 13
maple bourbon & cherry brisket maple bourbon braised, black cherry pan sauce, seasonal potato & vegetable 20
chicken salad grapes, walnuts, red onion, multigrain, pesto pasta 13
For the littles ~ 5 each
Pancakes two, traditional or blueberry, nh maple syrup
French toast two slices, nh maple syrup
Grilled cheese cheddar on sourdough white, grapes or goldfish
Hamburger/cheeseburger scratch bun, grapes or goldfish
Pasta marinara, parmesan or plain with butter
****consuming raw or under cookked meats or eggs may increase the risk of food born illness.