Sunday Menu

Sunday Menu

Try one of our new breakfast cocktails!

Breakfast and lunch menu 8:00-2:30. 

Complimentary basket of made from scratch pastries and biscuits, house made jam and apple butter.
Sip a Bloody Mary, savor a hot cup of organic, locally roasted coffee, and enjoy a hearty breakfast or lunch!

 

BREAKFAST ALL DAY

New England Scramble - 12
aged cheddar, local eggs, north country smokehouse maple sausage, spinach,
roasted potatoes, scratch biscuit, fruit salad

Brisket & and Eggs* - 14
slow braised beef, over easy eggs, biscuit, chipotle-lime hollandaise

Classic Benny* - 13
local eggs, smokehouse canadian bacon, hollandaise, house brioche, fruit, homefries

Crabby Patty Benny* - 16
scratch made crab cakes, local eggs, hollandaise, fruit, homefries

Avocado Toast - 12
scrambled local eggs, guac, chipotle-cotija cheese, sourdough, fruit

The Burrito - 12
scrambled local eggs, veggie chili, cheddar, guac, salsa, homefries
add beef brisket  +3   -     sub dairy free cheese and/or tofu no charge

Yankee Biscuits - 14
scratch made biscuits, savory vegetable and bacon cream sauce, local eggs, fruit salad

Flapjacks - 12
carb loading in the morning... maine blueberry, traditional or maple bacon

Stuffed Frenchie - 14
apricot cream cheese stuffed buttery brioche with almonds

Croque Madame* - 13
Black Forest ham, gruyere, anadama bread, sunny local eggs sunny side up, mornay sauce, fruit

B.Y.O Omelet - 11 

     Local eggs, cheddar, fruit or homefries
     add: maple sausage, smokehouse bacon, black forest ham - 1.50 ea
     add: mushrooms, onions, peppers, tomato, spinach - .50 ea

**scrambled tofu is now available as a substitute in our egg dishes.

 

Soups & Greens

vegetarian chili - yellow split pea & spinach - cream of curried butternut squash soup

with seasonal crackers -

 

cranberry chicken marinated chicken, greens, roasted butternut squash, broccolini, Maple Farm feta, cranberry vinaigrette 15

mr. green jeans roasted chicken, greens, bleu cheese, candied pecans, smoked bacon, champagne vinaigrette 14

simple salad greens, garden veggies, scratch dressing 6/8

caesar* romaine leaf & hearts, egg, croutes, classic lemon-parmesan dressing 8/10   

     salad additions:

shrimp ~ 8   grilled chicken ~ 6   chicken salad ~ 6 spiced tofu ~ 4    crab cakes ~ 8   scallops ~ 9

 

 

Sandwiches & Big Plates 

margherita chicken agave-lime chicken, cotija cheese, guac, lettuce, tomato, pickles, garlic roll, roasted potatoes 13

seafood crepes shrimp, scallops, salmon, orange-basil cream cheese, arugula salad 16

the club roasted turkey, cranberry sauce, smoked bacon, mayonnaise, lettuce, tomato, multigrain, pesto pasta salad 12

chicken pot pie smoked bacon, mushrooms, garden vegetables, scratch crust 16

rueben corned beef, gruyere, bacon-beer-kraut, kremlin dressing, rye, roasted potatoes 13

chicken salad grapes, walnuts, red onion, multigrain, pesto pasta salad 13
                                

 

For the littles ~ 5 each

Pancakes two, traditional or blueberry, nh maple syrup

French toast two slices, nh maple syrup

Grilled cheese cheddar on sourdough white, grapes or goldfish

Hamburger/cheeseburger* scratch bun, grapes or goldfish

Pasta marinara, parmesan or plain with butter

                                         *consuming raw or under cookked meats or eggs may increase the risk of food born illness.

 

Availability: 
Breakfast & Lunch 8-2:30